I am now working on my gourmet dinner in two weeks that has the last meal of the Titanic (in first class) as its theme. There is much to do but hopefully all will be done soon. It should be interesting to try this meal, though truthfully, we couldn't begin to sample the whole thing, as in those days, on board cruise ships, people in first class had typical dinners lasting hours and the length was 11 or 12 courses!! I plan to incorporate maybe 6 or 7 courses, and maybe even less.